Copycat Dutch Bros Flapjack Mocha Recipe

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If you’ve ever set foot in a Dutch Bros Coffee drive-thru, you’ll know that this place is a haven for those seeking to jazz up their daily caffeine fix with innovative and delicious twists. This Dutch Bros Flapjack Mocha masterfully merges the comforting flavors of a hearty breakfast with the rich indulgence of mocha, creating a unique and nostalgically familiar beverage.

How to make Dutch Bros Flapjack Mocha

The Dutch Bros Flapjack Mocha is a delicious specialty drink that combines the flavors of chocolate and maple, reminiscent of a classic pancake breakfast. It’s typically made with espresso, steamed milk, and a rich chocolate flavor, then infused with maple syrup for that sweet, breakfast-inspired twist.

Ingredients:

• Espresso or Strongly Brewed Coffee: 2 ounces (about 60ml). This will form the coffee base of the mocha.
• Milk: 8 ounces (about 240ml). You can use any type of milk you prefer, including dairy alternatives like almond, oat, or soy milk.
• Chocolate Syrup: 2 tablespoons for that rich mocha flavor. Adjust according to your taste preference.
• Maple Syrup: 1 tablespoon to bring in the flapjack flavor. Depending on how sweet you like your mocha, you might experiment with more or less.
• Whipped Cream: For the topping. This step is optional but highly recommended for that café-style finish.
• Butter Extract: A few drops (optional). This ingredient adds the distinctive rich, buttery flavor reminiscent of actual flapjacks.
• Pancake Crumbles or Small Pancake Pieces: For garnish (optional) to emphasize the flapjack theme.

Instructions:

1. Prepare the Coffee Base: Begin by brewing your espresso or strong coffee. If using an espresso machine, pull a double shot. For strong coffee, you might opt for a French press or a concentrated pour-over.
2. Warm and Froth Your Milk: Heat your milk until it’s warm but not boiling. If you have a frother, froth the milk to your preferred texture. A creamy, slightly frothy milk complements the velvety mocha well.
3. Mix in the Flavors: In a large cup, combine the hot coffee with the chocolate and maple syrups. Stir well to ensure the chocolate syrup fully dissolves into the coffee.
4. Add Butter Extract (Optional): If using, add a few drops of butter extract to the mixture. This enhances the flapjack flavor, adding depth to the mocha.
5. Combine Coffee and Milk: Pour the flavored coffee mixture into your serving mug. Then, slowly add the warm, frothed milk over the coffee.
6. Garnish to Perfection: Top your mocha with a generous dollop of whipped cream. If you’re feeling extra indulgent, sprinkle over some pancake crumbles or place a small piece of pancake for a whimsical and delicious garnish.

Tips for the Perfect Dutch Bros Flapjack Mocha Experience:

• Experiment with Syrup Ratios: Depending on your sweetness and flavor preferences, adjust the amounts of chocolate and maple syrup.
• Quality Ingredients: Use high-quality coffee and chocolate syrup for the best taste. The better the ingredients, the more delightful the drink.
• Make It Vegan: Easily make this drink vegan by choosing plant-based milk and whipped cream. There are also many vegan-friendly chocolate syrups available.
• Savor the Moment: Creating your Dutch Bros Flapjack Mocha at home is as much about the process as it is about the drink. Enjoy making your coffee as a tranquil, creative moment in your day.

What to serve with

Pairing the perfect accompaniment with your homemade Dutch Bros Flapjack Mocha can elevate your coffee experience to new, delightful heights. When thinking about what to serve with this unique beverage, consider complements that will balance its rich, sweet, and indulgent nature. Here are some suggestions:

Breakfast Items:

• Classic Pancakes: Since we’re celebrating the flavors of flapjacks, why not serve the drink with the real thing? Make a stack of fluffy pancakes to enjoy alongside your mocha.
• Bacon or Sausage: The salty and savory flavors of bacon or sausage will perfectly cut through the sweetness of the mocha for a balanced bite.
• French Toast: Another sweet breakfast classic that goes well with coffee, French toast can be a hit with the flapjack mocha, especially when topped with berries or banana slices.

Pastries and Baked Goods:

• Cinnamon Rolls: The spicy sweetness of a warm cinnamon roll can complement the cozy flavors in the mocha.
• Croissants: A buttery, flaky croissant is a simple yet sophisticated side that doesn’t overshadow the drink’s complex flavors.
• Scones or Biscuits: These are less sweet but hearty options that can dip nicely in the mocha.

Light Snacks:

• Fruit Salad: A fresh fruit salad with seasonal fruits can offer a refreshing contrast to the sweet and chocolatey mocha.
• Nuts and Cheese: Go for a protein-rich and keto-friendly option by pairing your coffee with a selection of nuts, like almonds or walnuts, and some sharp cheese.

Desserts:

• Chocolate Chip Cookies: Double up on the chocolate goodness. The cookies are classic coffee companions, and the chocolate chips will resonate with the mocha flavors.
• Maple Pecan Pie: Embrace the maple theme all the way with a slice of maple pecan pie, which can stand up to the strong flavors of the mocha.
• Cheesecake: A creamy cheesecake can serve as a sweet, tangy counterpart to the rich mocha.

Ingredients Substitutes

Creating a homemade Dutch Bros Flapjack Mocha offers a unique twist on the classic mocha with its infusion of maple and buttery flavors, replicating the comforting taste of flapjacks.

Coffee Base:

Original: Espresso is typically used for a strong, rich base.

Substitute: If you don’t have an espresso machine, use strong brewed coffee as an alternative. Instant espresso powder mixed with water can also work in a pinch.

Milk:

Original: Whole milk is often used for a creamy texture.

Substitute: For dairy-free options, almond milk, oat milk, or coconut milk can provide delicious flavors and a creamy consistency. Light or skim milk versions can be used as a lower-calorie option.

Chocolate (For Mocha):

Original: Mocha syrup or chocolate sauce is essential for that chocolatey sweetness.

Substitute: Cocoa powder mixed with some sugar can replace chocolate sauce in a healthier way. For a different twist, dark chocolate syrup can deepen the flavor profile.

Maple Flavor:

Original: Maple syrup is the key ingredient to achieving the flapjack flavor.

Substitute: If maple syrup isn’t available, maple-flavored syrup (often found as pancake syrup) is an easy substitute, though it may be sweeter. Maple extract is another alternative, but use sparingly as it’s more concentrated.

Butter Flavor:

Original: Actual butter or butter extract can be used to mimic the flapjack flavor.

Substitute: Use plant-based butter or coconut oil to add richness for a vegan or dairy-free version. Butter-flavored syrup, typically used for cocktails, is another vegan-friendly option.

Whipped Cream:

Original: Whipped cream on top adds a decadent touch.

Substitute: Coconut whipped cream or any plant-based whipped topping offers a dairy-free alternative. Skip the whipped cream or use a light version for a lower-calorie option.

Toppings and Add-ins:

Original: Additional toppings might include chocolate shavings or a drizzle of maple syrup.

Substitute: To reduce sugar, use cacao nibs instead of chocolate shavings. For extra texture without the added sugar, toasted chopped nuts (like pecans or walnuts) can enhance the flapjack appeal without overpowering the drink.

Sweetener:

Original: If the mocha needs more sweetness, additional sugar or syrup is typically used.

Substitute: Stevia, erythritol, or monk fruit sweetener can provide a low-calorie sweetness. Adjust according to taste, as these substitutes can be sweeter than regular sugar.

Final Thoughts

A Dutch Bros Flapjack Mocha enjoyed on a leisurely weekend morning can accommodate a fuller meal, while a mid-afternoon sip might pair better with something lighter.

More Coffee Recipes:

• Café Bustelo Iced Coffee Recipe